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Chili Mulato - Dried Mexican Peppers by NY Spice Shop

Chili Mulato - Dried Mexican Peppers by NY Spice Shop

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  • NY SPICE SHOP Mulato Dry Chili Peppers - Dried Mexican Peppers - Chili Mulato - Dry Mulato Chile - New Mexico Dried Chiles - Morita Chiles - Dried Hatch Chilies - Pepper Soup Spice - 4 Ounce
    5.99
    Amazon

    NY SPICE SHOP Mulato Dry Chili Peppers - Dried Mexican Peppers - Chili Mulato - Dry Mulato Chile - New Mexico Dried Chiles - Morita Chiles - Dried Hatch Chilies - Pepper Soup Spice - 4 Ounce

    Delivery date & cost shown at checkout

  • Chili Mulato - Dried Mexican Peppers
    15.49
    NY Spice Shop

    Chili Mulato - Dried Mexican Peppers

    $10.38 delivery by Tue, Feb 13 30-day returns

  • Chili Mulato - Dried Mexican Peppers by NY Spice Shop
    18.40
    Etsy

    Chili Mulato - Dried Mexican Peppers by NY Spice Shop

    $6.91 delivery

Product Details

🌶️TAMALES - Mulato chile in Tex-Mex cuisine can be incorporated into tamale fillings or masa dough to add a smoky and savory element. Rehydrate the chiles, remove the stems and seeds, and puree them before adding to the tamale mixture. 🌶️CHILI AND STEWS - Dry mulato chile can be added to chili recipes and stews for their smoky flavor and mild heat. Simply soak the chiles in hot water to rehydrate them, then remove the stems and seeds before adding them to your dish. They add depth and richness to the flavor profile. 🌶️SALSAS AND SAUCES - Create a smoky and flavorful salsa or sauce by using mulato chile in salsa. Rehydrate the chiles and blend them with tomatoes, onions, garlic, and other spices to make a delicious and versatile sauce that can be used as a dip or condiment. 🌶️MARINADES AND RUBS - Grind mulato chile in mexican cuisine into a powder and use them as part of a marinade or dry rub for meats and vegetables. Combine the mulato chile in Mexican soups and stews with other spices, herbs, and oils to create a flavorful coating or marinade before grilling, roasting, or pan-frying. 🌶️MEXICAN SAUCES AND SOUPS - Mulato chile in chili recipes can be used in various Mexican sauces and soups to enhance the flavor. From red sauces to pozole and even enchilada sauce, these chiles can add a distinct smoky note to the dish.

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