Kanetsune KC-900 VG10 17-Layer Damascus Hammered Japanese Chef's Santoku Knife 185mm

Compare price from $99.61 ~ $125.99

Compare Buying Options

Sort by Lowest Price	Item price	Delivery
eBay Kanetsune KC903 Santoku Damascus Finish Fixed Chef's Knife 7.3" Santoku Blade	$99.61	Free delivery by Mon, Nov 20 Free 60-day returns

Amazon Kanetsune Classic Damascus series, SANTOKU 185mm, w/Mahogany handle	$105.26	Delivery date & cost shown at checkout

Hocho Knife Kanetsune KC-900 VG10 17-Layer Damascus Hammered Japanese Chef's Santoku Knife 185mm	$125.99	$17.50 delivery by Tue, Dec 5 28-day returns

99.61
eBay
Kanetsune KC903 Santoku Damascus Finish Fixed Chef's Knife 7.3" Santoku Blade
Free delivery by Mon, Nov 20 Free 60-day returns
105.26
Amazon
Kanetsune Classic Damascus series, SANTOKU 185mm, w/Mahogany handle
Delivery date & cost shown at checkout
125.99
Hocho Knife
Kanetsune KC-900 VG10 17-Layer Damascus Hammered Japanese Chef's Santoku Knife 185mm
$17.50 delivery by Tue, Dec 5 28-day returns

Product Details

[General Features] KANETSUNE KC-900 series feature 17 layers of Nickel Damascus-patterned blades with a core of VG-10 stainless steel with a hardness of 60-61 HRC, which provides excellent edge retention. The handle is made of Mahogany wood with Stainless Bolster for beauty and durability. [Product details]- Manufacturer : Kitasho Co., Ltd. (JAPAN)- Blade Steel Type : VG-10 Stainless Steel Core / Damascus 17 Layers- Hardness Rockwell C scale : 60-62- Blade Spine Thickness : approx. 2.0mm- Handle Material : Mahogany wood with Stainless Bolster- Knife Type : Santoku Knife- Blade Length : 185mm (7.3in.)- Total Length : 305mm (12in.)- Blade Edge : Double edged (50/50 balanced, available for both left and right-handed)- Brand NEW- Made in JAPANItem No.Item NameBlade LengthTotal LengthWeightBlade EdgeKS-KC-901Gyuto Knife240mm (9.4in.)370mm (14.6in.)---Double edgedKS-KC-902Gyuto Knife210mm (8.3in.)330mm (13.0in.)---Double edgedKS-KC-903Santoku Knife185mm (7.3in.)305mm (12.0in.)---Double edgedKS-KC-904Petty Knife(Utility)140mm (5.5in.)250mm (9.8in.)---Double edgedKS-KC-905Nakiri(Vegetable)160mm (6.3in.)285mm (11.2in.)---Double edgedKS-KC-906Slicer(Sujihiki)240mm (9.4in.)370mm (14.6in.)---Double edged*** The images in this page are of the sample product. The actual product may vary in color, weight, pattern and size.*** Please be noted that it may take a few months to restock if the item should not be available. [About KANETSUNE SEKI] KANETSUNE has been cultivated in the 800-year historical blade capital of SEKI city, Japan. "Seki-den" is the secret method of Japanese sword-making that has been passed down to this present day from 800 years ago. The brand was named after the real well-known master swordsmith "Kanetsune Seki".